Hopper Natural Flavours 

Hopper has recently added two new all natural flavours to their range.

        



Butterscotch and caramel flavours are the most well tolerated by all with food allergies or intolerances. They come in a handy dripper bottle and can be used to flavour cakes, biscuits, milk, icecream and even to make a flavoured tea. They do not contain any sugar so they need to be used like an essence where a sweetner is added to the product you are creating.


Kitchen Creations Pear Jam

In the spirit of all things natural, Hopper has recently taken on the distribution of a delicious and unique product - pear jam.

Kitchen Creations pear jam was created specifically for people with allergies and or intolerances. It is made with soft pears and has no artificial additives, preservatives or added colours. 

It's the only one of its kind in Australia that is a pure pear jam. Your intolerance customers in particular will love you for stocking this product.





Ingredients:

Pear, canned in light syrup drained. Sugar, Citric Acid, Vitamin C and Pectin.  Made with soft pears.

 
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Thursday, February 23, 2012